Description
A creamy and flavorful green spaghetti recipe with poblano peppers.
Ingredients
Scale
- 8 oz spaghett
- 2 poblano peppers
- 1 cup heavy cream
- 2 cloves garlic
- 1/2 cup cilantro”
- 1/2 cup Parmesan cheese
- 1 tbsp olive oil
- Salt and pepper to taste
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Cuisine: Mexican
Nutrition
- Calories: 350
Keywords: Creamy Green Pasta, Mexican Spaghetti Recipe, Poblano Pepper Pasta